Straight from the fields

WTF Do I Do With
kale ?!


1 cup Nature’s Greens Kale

2 cups pineapple, cut into squares

1/2 cup orange juice

2 tbsp honey

Servings: 10 pops

1 Blend kale, pineapple, orange juice, and honey until smooth.

2 Pour into muffin pan or desired mold. If using something other than a popsicle maker, cover your desired mold with foil wrap, and pierce a small hole with a popsicle stick so that it stands upright.

3 Freeze overnight, or until firm, and enjoy!