1 lb 4Earth Farms™ Organic Green Beans
6 slices bacon
3 tbsp butter
1 tbsp brown sugar
2 tsp garlic powder
Salt and pepper, to taste
Prep Time: 15 mins
Cook Time: 45 mins
Servings: 6
1 Pre-heat oven to 400º F. Place a wire rack on large cookie sheet.
2 Wash and dry green beans. Snap off the ends. Take 6–8 green beans and lay them on a strip of bacon. Roll the bacon up and around the green bean bundle and place it in the pan, seam side down. Repeat with remaining green beans.
3 Melt the butter in a sauce pan on the stove. Add the brown sugar and garlic powder and mix together until well combined. Remove from the heat and brush over the tops of the green bean bundles. Sprinkle with salt and pepper.
4 Cover with foil and roast for 35 minutes. Remove foil and roast for another 10–15 minutes or until the bacon gets nice and crisp.
To learn more about 4Earth Farms™, visit www.4earthfarms.com
