Taste the sweet potato sales this Easter

WTF Do I Do With
Pure Flavor® Cloud 9® Tomatoes ?!


‐ Butternut Squash Pasta with Tomatoes ‐

4 dry pints Pure Flavor® Cloud 9® Bite-Sized Fruity Tomatoes

1 medium butternut squash, spiralized 

1 clove garlic, chopped

1 cup pine nuts, chopped

1 bunch fresh parsley, chopped

3 tbsp olive oil, divided

Salt and pepper to taste

Grated Parmesan cheese, for garnish

 

Prep Time: 10 min

Cook Time: 20 min

Servings: 4

 


1 Preheat oven to 350° F. In a bowl, toss tomatoes, 1 tbsp of olive oil, and a pinch of salt. Roast in a baking dish for 15 minutes, or until soft.

2 In a small bowl, add garlic, pine nuts, parsley, and 2 tbsp of olive oil. Mix until combined.

3 In a skillet, add the olive oil and fry the squash noodles for two minutes. Add the pine nut mixture and combine.

4 Gently add roasted tomatoes and top with more pine nuts, grated Parmesan cheese, and salt and pepper to taste. Enjoy!


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