1 package Wild Wonders® Long Sweet Peppers
1 (22 oz) premade pizza dough
1 tbsp extra-virgin olive oil or avocado oil
1 medium yellow onion, thinly sliced
Pinch of sea salt
4 oz goat cheese or soft vegan cheese
Prep Time: 15 min
Cook Time: 40 min
Servings: 5–6 slices
1 Preheat oven to the temperature on the pizza dough package and roll out the dough. Bake dough according to package instructions or until golden brown.
2 Heat grill pan or grill to medium-high heat. Grill peppers for 5 minutes on each side until softened. Remove from heat. Once cool to the touch, cut peppers into strips.
3 Add oil, onion, and sea salt to the same pan.
Adjust to medium heat and cook for 15–20 minutes, stirring frequently.
4 Evenly spread cheese on top of the baked pizza crust.
Add the caramelized onions, grilled peppers, fresh basil, and, if desired, a sprinkle of hemp seeds and a drizzle of balsamic glaze.
5 Cut into pieces and enjoy!
To learn more about SUNSET, visit www.sunsetgrown.com