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WTF Do I Do With
Calavo Growers Avocados ?!


‐ GRILLED SHRIMP AND AVOCADOS ‐

2 Calavo Avocados each

1 tbsp olive oil

1 lb (16–20 ct) shrimp, peeled and deveined

Sea salt to taste

 

Marinade

2 cloves garlic, minced

2 each limes, juiced

1 tbsp olive oil

2 tsp oregano, chopped

1 tsp Ancho chili powder

1 tsp sea salt

½ tsp black pepper

 

Prep Time: 35 min

Cook Time: 8 min

Servings: 4


1 Mix the marinade ingredients and add in shrimp. Marinate for 30 minutes.

2 Grill shrimp on medium-high heat for about 1–2 minutes per side.

3 Halve avocados and remove the pit.

4 Coat exposed avocado with olive oil.

5 Place each avocado half face-down on the hottest part of the grill and grill for 3–5 minutes. You are looking for some nice char marks and the avocado to be heated through.

6 Remove avocados, season with salt, and plate with shrimp. Enjoy!


To learn more about Calavo Growers, visit www.calavo.com