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WTF Do I Do With
Gold Coast Packing Bite-Sized Broccoli ?!

‐ bite-sized Broccoli Mac and Cheese ‐

4 cups Gold Coast Bite-Sized Broccoli

3 cups pasta of choice

2 cups milk

1–1½ cups cheese, shredded (Cheddar, Colby Jack, or your favorite cheese)

3 tbsp butter

3 tbsp flour

1½ tsp chicken bouillon

½ tsp dry mustard

Salt and pepper


Prep Time: 10 mins

Cook Time: 20 mins

Servings: 4

1 Cook pasta to desired tenderness. Drain and set aside.

2 Add Gold Coast Bite-Sized Broccoli to a steam basket. Steam for 2–3 minutes or to desired tenderness.

3 Melt butter in a saucepan over medium-low heat. Whisk flour into melted butter. Add in dry mustard and chicken bouillon to mixture.

4 Preheat milk. (Microwave for 1 to 2 minutes so you are adding in warm milk.) Once warm, slowly stir in warm milk. Stir constantly until slightly boiling, about 7–10 minutes.

5 Add cheese in small batches, stirring until smooth. Season with salt and pepper.

6 Add in cooked macaroni and Gold Coast Bite-Sized Broccoli to cheese sauce, stirring until well combined. Enjoy!

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