2 Stemilt Fresh Blenders™ Sweet Apples, cored and quartered
1 cup ice
1 large roasted beet, completely cooled and peeled*
6 large strawberries, hulled
1 cup fresh baby spinach, loosely packed
1 orange, peeled
zest of one lime
1/4 cup water
* Cook beet as preferred, boiled or steamed works as well; best to cool cooked beet overnight in fridge or purchase fresh, pre-cooked, refrigerated beets.
Servings: 28 to 32 ounces
1 Add apple, ice, beet, strawberries, spinach, orange, lime zest, and water to pitcher of high-speed electric blender (one suitable for crushing ice and handling firm textures).
2 Blend on high (or use “smoothie” option, if applicable) for approximately 1 minute.
3 If necessary, stop machine intermittently to scrape down sides or press ingredients down to remove any air pockets that might impede blending.
4 Pour into glasses and serve immediately.
