Zucchini Patties
2 cups 4Earth Farms™
Organic Zucchini, grated
¼ cup onion, finely chopped
¼ cup Parmesan cheese
¼ cup flour
2 large eggs
2 tbsp mayonnaise
¼ tsp oregano
¼ tsp salt
Dash of black pepper
2 tbsp olive oil
Tzatziki Sauce
½ cup cucumber, finely chopped
1 cup whole milk Greek yogurt
1 tbsp fresh lemon juice
½ tbsp extra-virgin olive oil
1 garlic clove, grated
¼ tsp sea salt
1 tbsp fresh dill, chopped
1 tbsp fresh mint
Prep Time: 30 mins
Cook Time: 30 mins
Servings: 8
1 For the zucchini patties, mix together all ingredients in a medium bowl, except
for olive oil.
2 In a medium frying pan over medium heat, heat the olive oil. Drop a ¼ cup of mixture in oil and cook until browned on both sides.
3 For the tzatziki sauce, combine the ingredients in a medium bowl. Chill until ready to use.
4 Drain on a plate lined with paper towels and serve immediately. Top with tzatziki sauce and enjoy!
To learn more about 4Earth Farms™, visit www.4earthfarms.com
