VOL. 97 | When the Stakes Are High
Articles in This Issue
Shifting Philosophies
The supplier’s latest expansion optimizes cutting-edge technology to reshape the mushroom landscape. Jose Cambon discusses a 10M-dollar investment, increased automation, and more…
A Forward-Thinking Vision
Emerging from a transformative period of growth, the company charts its next phase through collaboration and innovation…
Versatility: Supercharging Celery
Rooted in innovation and sustainability, the supplier continues redefining this category through variety development and value-added growth...
Where the Past Meets the Present: A Q&A With Justin Parnagian, Chief Executive Officer, Fowler Packing Company
In this exclusive Q&A, CEO Justin Parnagian reflects on the vision and values that guide the business as it reaches a remarkable 75-year milestone…
My Favorite Things: Jackie Nakashian, Brand Manager, Trinity Fruit Company
Infusing personality and fresh perspective into the produce space, the Brand Manager at Trinity Fruit Company spotlights a few of her favorite things in this feature…
Sales MVP: Brooke Becker, Senior Vice President of Sales, Mission Produce®
Senior Vice President of Sales Brooke Becker draws from 15 years with the company, providing insight on her role and sage words of advice...
A Closer Look at North Bay Produce RĖSERVE® Blackberries
This recently debuted label blends a standout blackberry variety with sleek packaging to create a luxury experience…
Mentors in the Making: Kelsey Weingart, Brand Manager, Peri & Sons Farms®
Kelsey Weingart details the path to her role as the company's Brand Manager, naming these industry stalwarts as her most influential mentors...
BRAVO - A Standing Ovation
Marking the close of a remarkable four-decade career, Ocean Mist® Farms’ Vice President of Sales and Marketing prepares for his next chapter…
When the Stakes are High
From the aisle to the 50-yard line, the Produce Sales Manager for Albertsons and Vons details how strategy and partnerships drive results when every decision counts…
Breeding Resilience
Shaped by family roots, the supplier’s breeding program reflects a philosophy centered on the farmer. Randy Giumarra and Nomi Karniel-Padan share…
Back-To-School Snackchat
As classrooms fill up again, these produce voices weigh in on how retailers can spotlight seasonal favorites for back-to-school demand…
WTF Do I Do With Bako Sweet® Sweet Potatoes ?!
Recipe credited to Andy Mathis, Beautiful Eats & Things
My Favorite Things: Mason Goolsby, Marketing Manager, Shuman Farms
Beyond promoting sweet onions, what else inspires Shuman Farms’ Mason Goolsby? A mix of comforts and simple joys reveals her favorite things…
Getting the Most Out of Your Job Postings
As fall hiring season heats up, your job ads must do more than list qualifications—it’s crucial that they make a strong impression to attract top talent who will thrive in your organization....
Produce Pulse: Pop Produce, Making the Industry Perspective Mainstream
Melissa De Leon Chavez explores how pop culture’s embrace of produce storytelling could shift consumer perception and industry momentum…
Next Stop: The Future
In this exclusive Q&A, the President and Chief Executive Officer of Lange Companies shares insights on brand evolution, legacy, and future direction…
Roots to Recovery
Rising from the ashes with resilience and heart, the supplier helps a community rebuild through produce…
Branding With Pure Intention
Brand transformation takes center stage as Julia Weber shares how consumer insights are shaping the supplier’s strategy…
September 2025 Editor's Letter - Trust in Surrender
In September’s letter, our Editor in Chief described how moments of uncertainty can reveal perspective for produce professionals…
