6 cups Del Fresco Pure® The Original Cherry Tomatoes on the Vine, halved
Kosher salt and freshly ground pepper
⅔ cup buttermilk
¼ cup sour cream
3 tbsp fresh basil leaves, thinly sliced
1 spring onion, sliced
2 cloves garlic, minced
Prep Time: 5 mins
Servings: 4
1 Put the cherry tomatoes in a large serving bowl. Season with salt and pepper and toss.
2 In another bowl, whisk the buttermilk, sour cream, basil, green onion, and garlic. Season with pepper. Drizzle the dressing over the tomatoes and toss. Enjoy!
To learn more about Del Fresco Pure®, visit delfrescopure.com
