Earthbound Farm Organic - New Organic BlendsAll your grape needs in one placeBringing organic & conventional grower partnerships to market

WTF Do I Do With
Pure Flavor® Alonna™ Canary Melon ?!

‐ Spicy Shrimp and Melon Bowl ‐

1 Pure Flavor® Alonna
Canary Melon

1 lime, juiced

1 lb shrimp, peeled and deveined

2 tsp chili powder

2 tsp cumin

2 tsp granulated garlic

1 tbsp avocado oil

¼ cup plain Greek yogurt

¼ cup salsa verde

1¼ cup brown rice, cooked

½ cup pico de gallo

¼ cup cilantro

Salt and pepper, to taste

Microgreens, for garnish


Prep Time: 15 min

Cook Time: 5 min

Servings: 2

1 In a medium bowl, mix together shrimp, chili powder, cumin, garlic, salt, and pepper.

2 Heat a large skillet over medium-high heat and add oil. Add in shrimp and sear on each side for 2 minutes.

3 Halve the melon, scoop out the seeds, and dice into small cubes.

4 In a small bowl, whisk together yogurt, salsa verde, and lime juice.

5 Add rice to a serving bowl. Top with melon, shrimp, pico de gallo, and cilantro.

6 Garnish with microgreens and serve with salsa verde yogurt sauce. Enjoy!

To learn more about Pure Flavor®, visit