VOL. 44 | Face Time




Articles in This Issue


The IF list: Gabriela D'Arrigo, Vice President of Marketing and Communications, D’Arrigo New York

The rising produce star details the inner workings of a mind both edgy and smart, offering The Snack an inside look to her marketing prowess...

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Against the Odds: A Balancing Act

In a journey ripe with both highs and lows, Lone Star's maven discovered what meaningful life lessons she could bring to the citrus table...

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My Favorite Things: Christina Ward, Director of Global Brand Marketing, Sunkist Growers

Between puggle cuddles and baby bubbles, the Sunkist darling lives, breathes, and sweats citrus campaigns. But what else makes her geek out? Find out in this Snack exclusive...

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All in the Details

This operation is turning tradition on its head to keep expanding in foodservice and retail. The produce bros hint at how they're tackling competition while prepping for even more growth...

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Libations for All Occasions: Blood Moon Spritz

I’ve never been much of a party-thrower, largely because I hate the dreaded cleanup, but I have certainly daydreamed about imaginary shindigs—the sort that would grace the pages of Better Homes ...

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Brussels Sprouts SnackChat

Small in stature but big in flavor, Brussels sprouts are a sales driver in the produce department, whether purchased in bulk or in a wide array of value-added offerings. A native of northern Europe...

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A Community Affair

The greenhouse grower differentiates itself by peppering its team with talent. Emily Murracas and Carol Bendo go all in on how this expansion strategy is paying off vibrantly...

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Greenhouse Proud

As the greenhouse grower releases a spate of new products, John Newell discusses how a fresh initiative has boosted its standing in the industry...

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From Tech to the Table

The leading lady of Famous Software, alongside Church Brothers Farms' Steve Church and Kate Dutra, talks collaboration, execution, and how both are necessary for innovation and growth...

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Two Tendrils of One Vine

Legendary produce presence Al Good walks The Snack through the vines of table grape prowess and how the company's success led to an entirely new venture...

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True To Your Path

Most of us know that the best time to find a job is when you have a job. There is something psychologically attractive for some employers about hiring someone currently employed, and I get it to a...

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A Closer Look at Pure Flavor® Sangria® Tomato Medley

I’m all for anything colorful: rainbow carrots, bell peppers, cauliflower, if it’s got color, it’s got my eye. Now, I have tomatoes to give me another splash of life to my food. Pure Flavor® is...

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A Closer Look at Viva Avocados

If you hear someone shout Olé you know there is a party nearby. And West Pak Avocados does, too.The company is showcasing its Viva Avocados for those retailers who want a pop of color across retail...

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A Closer Look at Fowler Packing Peelz™ California Mandarins

Nothing beats unfurling the perfect mandarin beneath whirls of bulbous skin. The craze over snacking mandarins blew up in the early 2000s when a mix of high quality, convenience, and health...

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Putting the Tech Back in Your Local Farmer's Mar-Tech

Ensuring that the retailer leads product innovation in the natural, organic world is just one factor of its success, according to Scott Schuette. The Vice President of Produce dives into strategy, direction, and more...

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A Culinary Thumb

Intertwining foodservice and farm, urban and rural, this Sonoma-based operation innovates the farm-to-table movement in surprising new ways...

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Fresh Thinking Year-Round

As it chases growth, the company leverages its 1K+ grower network and category-leading varieties to target this massive market. Rachel Stotter dishes on expansion to come…

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Sweet Potato SnackChat

This heavyweight category has gone from a fresh produce department vegetable in the stands to a featured guest across retail formats and foodservice menus. The question is not if retailers will tap...

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Shichimi Togarashi

Ever since I was a little girl, there has always been that familiar little bottle in our spice cabinet, wrapped in a reddish-orange label that made it easy to identify and hold in my little kid...

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