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WTF Do I Do With
DelFrescoPure® Heirloom Tomatoes ?!


2 DelFrescoPure® Heirloom Tomatoes, sliced ⅓" thick

6 slices pancetta

1 tbsp maple syrup

2 tbsp olive oil

¼ cup goat cheese

¼ cup basil, chiffonade

Salt and pepper


Prep Time: 20 min

Servings: 6


1 Place pancetta on a hot grill, brush with maple syrup and cook until pancetta starts to crisp. Remove from heat and set aside.

2 Place tomatoes in bowl and dress with olive oil, salt, and pepper.

3 Lay tomato on a plate, top with crumbled goat cheese, one slice of pancetta, and basil. Repeat the steps and finish with a balsamic reduction (optional). Enjoy!

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