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WTF Do I Do With
DOLE® Bananas and Pineapples ?!


‐ Twisted Candy Cane DOLE® Whip ‐

2 ripe DOLE® Bananas, peeled, cut crosswise into thirds, and frozen

⅔ cup DOLE Pineapple, chopped and frozen

⅔ cup DOLE Strawberries, hulled, halved, and frozen

½ cup DOLE Raspberries, frozen

1⅓ cups unsweetened coconut milk, chilled

1 tbsp powdered sugar

¼ tsp peppermint extract

Mini candy canes and mint leaves, for garnish (optional)

 

Prep Time: 15 mins

Freeze Time: 15 mins

Servings: 4


1 Purée 1 banana, ⅔ cup milk, pineapple, ½ tbsp sugar, and peppermint extract in a blender on high until smooth; transfer to a large plastic piping bag and freeze 15 minutes. Makes about 2 cups.

2 Purée strawberries, raspberries, and remaining 1 banana, ⅔ cup milk, and ½ tbsp sugar in a blender on high until smooth; transfer to a large plastic piping bag and freeze 15 minutes. Makes about 2 cups.

3 Cut off about ½" from tip of each piping bag; place both bags side by side in a large plastic piping bag fitted with a large star tip. Pipe the 2 flavors into 4 small bowls; serve garnished with candy canes and/or mint leaves, if desired. Enjoy!

Tip: Pipe the banana mixture into bowls using a piping bag fitted with a star tip for the classic DOLE® Whip look.


To learn more about DOLE®, visit www.dole.com