3–4 Lemonade™ Apples, cored and sliced into ¼" rings
Juice of 1 lemon
½ cup nut butter of choice
½ cup mixed nuts, seeds, trail mix, or granola
Prep Time: 5 mins
Servings: 12–16 slices
1 Slice the cored apples into ¼" rings to form “donuts.”
2 Rub lemon juice over the slices to keep them from browning.
3 Spread nut butter on top of each apple ring.
4 Sprinkle with your favorite crunchy toppings, like nuts or granola, and enjoy!
To learn more about Lemonade™ Apples, visit www.lemonadeapples.com
