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WTF Do I Do With
Tanimura & Antle’s Artisan® Dew Drop Cabbage ?!

‐ Dew Drop Asian Wedge Salad ‐

1 package Tanimura & Antle Artisan® Dew Drop Cabbage

1 cup shredded carrots

1 cup celery, chopped

1 red bell pepper, chopped

4 green onions, chopped

½ cup toasted almonds, chopped

Dressing Ingredients:

½ cup canola oil

⅓ cup rice vinegar

2 tbsp tamari or soy sauce

1 clove garlic, chopped

2 tbsp honey

2 tbsp peeled and minced ginger

1 tsp toasted sesame oil

Prep Time: 15 min

Servings: 4

1Quarter each Artisan® Dew Drop Cabbage vertically and place two wedges, touching, on each serving plate.

2 Toss together carrots, celery, bell pepper, and green onions, and pile between each pair of cabbage wedges.

3 Add all dressing ingredients to a blender and blend until smooth.

4 Drizzle wedges and ingredients with as much dressing as you would like.

5 Top with almonds and serve.

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