Articles

Just For Fun - Answers Coming Soon

Check back soon for all the answers to our November Issue fun pages!

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WTF Do I Do With Peels™ California Mandarins ?!

How about Peelz™ Cinnamon Moscow Mule?!

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WTF Do I Do With Mucci Farms Zingers Shishito Peppers ?!

How about Stuffed Zingers with Chipotle Cream Dip?!

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WTF Do I Do With North Bay Produce Raspberries ?!

How about Chicken Phyllo Wraps with Raspberries and Feta?!

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WTF Do I Do With Andy Boy Broccoli Rabe ?!

How about Broccoli Rabe and Sausage Stuffing?!

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WTF Do I Do With Catania Worldwide Black Mission Figs ?!

How about It’s About Figgin’ Thyme cocktail?!

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WTF Do I Do With 4Earth™ Farms Organic Snap Peas and Organic Mini Sweet Peppers ?!

How about Sautéed Organic Snap Peas AND Organic Mini Sweet Peppers?!

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The Sensory Season: A Q&A With Kathleen Hoffman

As one of the leading minds behind the foodservice operator's wealth of culinary capabilities, Kathleen Hoffman is ripe with ideas and insights that we uncovered in this exclusive Q&A...

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WTF Do I Do With SunFed® Perfect Zucchini ?!

How about Quick ‘n Easy Zucchini Chicken Pesto?!

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From the Seeds of the South

How is one of the distributor's key culinary consultants combining a palate for nostalgia with the future of food? Kelly Bean satisfies our curiosity in this unique Snack exclusive...

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WTF Do I Do With Sunkist® Navel Oranges ?!

How about Sunkist® Navel Orange Yogurt Donuts?!

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WTF Do I Do With Texas 1015 Sweet Onions ?!

How about Caramelized Texas Sweet Onion Tart with Goat Cheese and Thyme?!

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