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WTF Do I Do With
I Love Avocados' Avocados ?!

4 slices of rye or whole grain bread

1 avocado, sliced

4 slices of mozzarella cheese

1 cup baby spinach, de-stemmed

½ cup feta cheese, crumbled

⅓ cup pesto sauce

Pesto Sauce

1 cup fresh basil leaves, de-stemmed

1 tbsp pine nuts or walnuts

1 large garlic clove

¼ cup extra-virgin olive oil

¼ cup freshly grated Parmesan cheese


Servings: 2


1 Combine basil, pine nuts, and garlic in a blender or food processor and blend until very finely minced. With the machine running, slowly add the oil and process until the mixture is smooth.

2 Add the cheese and process very briefly to combine ingredients.

3 Set aside or store in refrigerator until ready for use.

Sandwich Directions

1 On two slices of bread, layer on spinach, mozzarella, avocado slices, pesto sauce, and feta cheese crumbles.

2 Top with another slice of bread and then either grill each side for several minutes or use a panini press until cheese is melted.

3 Serve warm.

For more delicious, healthy, & easy-to-prepare recipes visit