Serve atop your favorite grilled meat or fish. Pictured here: Barbecued teriyaki chicken topped with Skylar Rae® Cherries and served alongside a cup of jasmine rice.
2 cups Skylar Rae® Cherries quartered, stemmed, and pitted
2 cups diced white nectarine
2 cups diced pineapple
⅓ cup sliced green onion
⅓ cup chopped cilantro, loosely packed
1-2 limes, juiced
Servings: 6 cups
1In a large bowl, combine all ingredients.
2Mix thoroughly and serve immediately.
Note: To prevent fruit browning while prepping, drizzle individual cuttings with lime juice as you add ingredients to bowl instead of waiting until end to add juice.
For more delicious, healthy, & easy-to-prepare recipes visit www.stemilt.com/recipes
